Guangdong Bengaoshawu Food Co., LtdEvery potato snack begins with carefully controlled processing.
Our production process integrates modern equipment and professional manufacturing techniques to help achieve consistent product quality and texture.
From peeling and precision slicing to roller de-enzyming, fresh frying, slow roasting, seasoning and automatic can sealing, each stage is carefully controlled throughout production.
Process displayed visually:
01 — Peeling
02 — Slicing
03 — Roller De-Enzyming
04 — Fresh Frying
05 — Slow Roasting
06 — Seasoning
07 — Automatic Can Sealing